Spésifikasi | Obyék pencegahan | Dosage |
Carbendazim 40% SC | Sarung sangu hawar | 24002700ml/ha |
Carbendazim 50%SC | Sarung sangu hawar | 1350-1800ml/ha |
Carbendazim 25% WP | Tangkal jeruk antraknosa | 1350-1800g / ha |
Carbendazim 50% WP | Sarung sangu hawar | 1125-1875g / ha |
Carbendazim 80% WP | Béas ledakan | 1125-1350g / ha |
Carbendazim 20%+Mancozeb 20% WP | Pear budug | 1125-1400g / ha |
Carbendazim 15%+Mancozeb 65% WP | Pear budug | 560-750g/ha |
Carbendazim 20%+Mancozeb 40% WP | Appbintik daun Alternaria | 750-930g / ha |
Carbendazim 8%+Mancozeb 17% WP | Pbintik daun kacang | 1500-3000g/ha |
Carbendazim 35%+Tebuconazole 5%SC | Sarung sangu hawar | 900-1050ml / ha |
Carbendazim 25%+Thiram 25% WP | Anggur downy mildew | 900-1125g / ha |
Carbendazim 10%+Thiram 60% WP | Pear budug | 640-960g / ha |
Carbendazim 30%+Fosetil-aluminium 40% WP | Gandum powdery mildew | 1050-1350g / ha |
Carbendazim 20%+Diniconazole 2% WP | cingcin apel rot | 750-1500g / ha |
Carbendazim 15%+Sulfur 35% SC | Béas ledakan | 2400-3600ml / ha |
Carbendazim 15%+ kuringprodione 5% SC | Appbintik daun Alternaria | 900-1125ml / ha |
Carbendazim 17,5% + kuringprodione 35% SC | Tomat mimiti hawar | 1500-2250g / ha |
Carbendazim 45%+Tricyclazole 30% WP | Béas ledakan | 390-540g / ha |
Carbendazim 15%+Difenoconazole 5% SC | Sarung sangu hawar | 1200-1500ml / ha |
1. Dina tahap awal hawar palapah padi, diterapkeun deui unggal 7-10 dinten, jumlahna 1-2 kali.Interval kaamanan nyaéta 30 dinten, sareng tiasa dianggo dugi ka 2 kali per usum.
2. Interval aman pikeun ngubaran budug gandum nyaéta 25 poé, sarta eta bisa dipaké nepi ka 2 kali per usum.
1. Gejala karacunan anu mungkin: Percobaan sato nunjukkeun yén éta tiasa nyababkeun iritasi panon anu hampang.
2. Cuci panon: geura bilas ku cai anu nyatu salila sahenteuna 15 menit.
3. Bisi ingestion teu kahaja: Ulah induce utah on sorangan, mawa labél ieu ka dokter pikeun diagnosis tur perlakuan.Pernah tuang nanaon ka jalma pingsan.
4. Kontaminasi kulit: Ngumbah kulit geuwat ku loba cai jeung sabun.
5. Aspirasi: Pindah ka hawa seger.Lamun gejala persist, mangga neangan perhatian médis.
6. Catetan pikeun professional Podomoro: Teu aya antidote husus.Ngubaran nurutkeun gejala.
1. Produk ieu kudu disimpen disegel dina garing, tiis, ventilated, tempat hujan-bukti, jauh ti sumber seuneu atawa panas.
2. Simpen kaluar jangkauan sahiji barudak jeung dikonci.
3. Ulah nyimpen atawa ngangkut eta kalawan komoditi séjén kayaning dahareun, inuman, gandum, feed, jsb Salila neundeun atawa transportasi, lapisan tumpukan teu kudu ngaleuwihan peraturan.Ati-ati pikeun nanganan kalayan ati-ati pikeun nyegah ngarusak bungkusan sareng nyababkeun kabocoran produk.